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Julie Andrews
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- FromMichigan, United States
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Julie Andrews, MS, RDN, FAND is a registered dietitian and trained chef with a master’s degree in human nutrition. She is the creator and owner of The Healthy Epicurean, where she is a four-time cookbook author, recipe developer, food photographer and blogger/writer. She shares simple, wholesome and delicious recipes and cooking content on her blog, www.thehealthyepicurean.com. Julie is a contributor to Eating Well, NBC News, Prevention and Well+Good.